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FoodService Magazine
Canada's Bid for Bocuse, Cinda Chavich
March 2009 |
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Food Stuff: Canadian Wins Major Award
Shelley Boettcher, Calgary Herald
February 8, 2009 |
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A killer velouté couldn't save Canada
By Cinda Chavich
Special to The Globe and Mail
Wednesday, February 4, 2009 – Print Edition, Page L5
(scroll down to find article)
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North Vancouver’s Grace Pineda wins a gold at Bocuse d’Or competition
Pieta Woolley, Straight.com
January 29, 2009 |
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Bocuse D'or 2009
Joan Chang, Western Easterner
January 29, 2009 |
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Canadian chef finishes ninth at Bocuse d'Or; calls it 'incredible experience'
-By Lauren La Rose in Toronto, The Canadian Press
January 28, 2009 |
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Bocuse D'or 2009
Joan Chang, Western Easterner
January 29, 2009 |
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Vancouver
apprentice recognized at Bocuse d'Or
Mia Stainsby, Vancouver Sun
Thursday, January 29, 2009 |
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SIRHA
- Salon International de la Restauration de l'Hoteliere
et de l'Alimentation
Eurexpo Lyon, France, January 24-29, 2009
Click on Bocuse d'Or Part 4,
then under Chapitre, select Canada: plat de poisson and Canada: plat de viande |
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Culinary
Team Canada goes for ‘shot at podium’
Kristen Thompson, Metro Vancouver
January 12, 2009 |
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Beaucoup
de Bocuse
Dharm Makwana, The Royal Taster,
January 12, 2009 |
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Bocuse d'Or Preps
GlobalBC, January 11, 2009 |
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Vancouver
Sun
David Wong is Canada's next great hope for the Bocuse
d'Or
By Randy Shore, Vancouver Sun, January 9, 2009
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Vancouver Chef David
Wong Goes for Gold
Up! Magazine, WestJet
January 2009
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Robert
Allen Sulatycky, Culinary Celebrity
Andrew Coppolino, Avenue Magazine, Calgary
December 2008
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Culinary
Cookoff
Arlene Kroeker, Richmond Review
Published: December 03, 2008 5:00 PM |
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On
the Long Road to Lyon
Deana Lancaster, North Shore News
Published: Wednesday, November 26, 2008 |
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Moxie
Backs Team Canada Bocuse
Nov 24, 2008, 8:07 PM
Type "David
Wong" in the search box |
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Local
chef prepares for cooking Olympics
Shawn Conner, Vancouver Courier
Published: Friday, November 07, 2008 |
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The
French Connection
IndulgeMagazine.ca
part of BClocalnews.com
Published: November 4, 2008 |
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Foodies
fork over the dough for Canada’s top chef
Calgary dinner supports child nutrition, culinary
competitor
Thursday, October 16, 2008
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Foodies
fork over dough for top chef
Jessica DeMello, National Post
October 11, 2008 |
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Modern
bistro serves the heartfelt truth
John Gilchrist, Calgary Herald
Published: Sunday, September 21, 2008 |
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Food
Service Hospitality Magazine
Cinda Chavich, August, 2008 |
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David
Wong attending Bocuse d’Or USA semi finalist announcement
StarChefs.com, July, 2008 |
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City
chef takes reins of national team
David Parker, Calgary Herald
Published: Friday, July 18, 2008 |
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Canadian
chef to battle for culinary honours
May 28, 2008, The Toronto Star
Lauren La Rose |
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Even
Chefs Dream of Statuettes
David Wong has endured nine-hour practice days for more
than a year in a bid to be named the best chef in the
world
Cinda Chavich
Globe and Mail, May 14, 2008 |
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Practice,
practice, practice
Globe and Mail, May 14, 2008 |
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The
Foodie-File: Bocuse d'Or
Canadian Living.com
May 6, 2008 |
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Food
Stuff
Shelley Boettcher, Calgary Herald
Published: Sunday, April 13, 2008 |
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CityFood.com
Announcements, April 2008
Scroll down to April 4, 2008 and April 9, 2008 |
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DreamHouse
Magazine
Deb Podergeil, March/April, 2008 |
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Award-Winning
Asian Chef Joins Art Institute of Vancouver
Asian Pacific Post
Published: Wednesday, January 9, 2008 |
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Bocuse
d'Or support dinner attracts Canada's finest chefs
John Gilchrist, For The Calgary Herald
Published: Sunday, September 23, 2007 |
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Flavours
Magazine
The Breakfast Shines at the Fairmont Hotel Macdonald
By Judy Schultz, July 2007 |